Espai Puntal - Menjar local i de temporada
MAY 2024

︎ ESPAI PUNTAL
     Plaça de Sant Cugat 1, 08003 Barcelona





PLATES FOR SHARING

  • Bread and sides of the day 6,5€

  • Bread and smoked butter (V)  4€

  • Croquette of the day 3€/p

  • Our duck gyoza  5,5€

  • Figueres onion “tatin”
    and smoked “Idiazabal” ice cream (Ve) 10€

  • Marinated tuna, strawberries and horseradish  15,75€

  • Grilled white asparagus, anchovy mousse and raspberry 15,25€

  • Spring salad. Artichokes,
    endives and leek (Ve) 13,75€

  • Dry black “sepionets” rice
    and plum sauce 16,5€

  • Fresh pasta, shrimp bisque
    and zucchini cream 16€

  • Tuna belly, roasted peppers
    and Basque oil 28€

  • Duck magret, cabbage and black olives 24€

  • Goatling back, creamy spinach and “manchego” potato 31€



Desserts

  • Pears in rancid wine,
    crunchy almond and jam €7

  • Pistachio “coulant”
    and raspberry sorbet 7€

  • Local artisan cheese platter (V) 14€




If you're curious, check our Bar menu.
NATURAL WINES

Check our wine list

DRINKS

  • Osmosis-purified water 2€
  • Sparkling water 2,5€

HOMEMADE DRINKS

  • Lemonade  4€
  • Iced herbal  3,5€
  • Iced herbal zero sugar  3,5€
  • Lemon and ginger soda  3,75€
  • Strawberry and mint soda  4€
  • Chestnut milk  4€ 
  • Kombucha  5,5€

  • Tonic water 3,5€


CRAFT TAP BEER

N.1 lager 3,25€ / 4,5€
N.2 IPA 4,5€ / 6,5€
N.3 Amber Ale 4,5€ / 6,5€
N.4 Rotative beer 5,5€ / 8€

Beer with lemon 3€
Alcohol-free IPA beer 3,25€
Alcohol-free amber ale beer 3,25€


Vermut 3,5€
Spritz Puntal style 7€
“Tinto de verano” 7,5€
1/2 Gin & Tonic 6€

ALCOHOL-FREE COCKTAILS

Mimoun —
Apple, cinnamon, ginger ale 5,5€

Bruno —
Strawberries, grapefruit and lemon 6,5€




︎DISSENY: ANNA BOSCH STUDIO
+ 131 (PAU LLOP I ESTEVE PADILLA)