Espai Puntal - Menjar local i de temporada
OCTOBER 2024

︎ ESPAI PUNTAL
     Plaça de Sant Cugat 1, 08003 Barcelona





PLATES FOR SHARING

  • Bread and sides of the day 6,5€

  • Bread and smoked butter (V) 4€

  • Croquette of the day 3€/p 

  • Duck gyoza and mushroom broth €5.5/p

  • Autumn salad (Ve) 15€

  • Lemonfish, pig and tangerine
    «mar i muntanya» €14 

  • Grilled artichokes, anchovy beurre blanc and truffle 12.5€

  • Grilled chanterelles, pine nut cream and rancid wine gel (Ve) €16

  • Red mullet, trumpet cream and cured yolk €17.75

  • Dry rice with
    quail and scallops €16.50

  • Grilled turbot, leeks and Jerusalem artichoke curd €16.50

  • Pigeon, cauliflower
    and pomegranate €21.50

  • Deer and pears 17,50€

  • Goatling back, leaves and its sauce 31€


Desserts

  • Boletus sweet 7€

  • Figs, chantilly and almonds 7€

  • Local artisan cheese platter (V) 14€



If you're curious, check our Bar menu.
NATURAL WINES

Check our wine list

DRINKS

  • Osmosis-purified water 2€
  • Sparkling water 2,5€

HOMEMADE DRINKS

  • Lemonade 4€ 
  • Pink lemonade 5€ 
  • Iced herbal zero sugar 3,5€ 
  • Lemon and ginger soda 3,75€ 
  • Strawberry and mint soda 4€ 
  • Kombucha 5,5€

  • Tonic water 3,5€


CRAFT TAP BEER

N.1 Lager 3,25€ / 4,5€
N.2 IPA 4,5€ / 6,5€
N.3 Amber Ale 4,5€ / 6,5€
N.4 Rotative beer 5,5€ / 8€

Beer with lemon 3€
Alcohol-free IPA beer 3,25€
Alcohol-free amber ale beer 3,25€


Vermut 3,5€
Spritz Puntal style 7€
“Tinto de verano” 7,5€
1/2 Gin & Tonic 6€

ALCOHOL-FREE COCKTAILS

Mimoun —
Apple, cinnamon, ginger ale 5,5€

Bruno —
Strawberries, grapefruit and lemon 6,5€




︎DISSENY: ANNA BOSCH STUDIO
+ 131 (PAU LLOP I ESTEVE PADILLA)