Espai Puntal - Menjar local i de temporada
APRIL 2024

︎ ESPAI PUNTAL
     Plaça de Sant Cugat 1, 08003 Barcelona





PLATES FOR SHARING

  • Bread and sides of the day 6,5€
  • Bread and smoked butter (V)  4€
  • Croquette of the day 3€/p
  • Our duck gyoza  5,5€
  • Figueres onion “tatin” and smoked “Idiazabal” ice cream (Ve) 10€
  • Marinated tuna, strawberries and horseradish  15,75€
  • Grilled white asparagus, anchovy mousse and raspberry 15,25€
  • Spring salad. Artichokes, endives and leek (Ve) 13,75€
  • Pumpkin “risotto”, cheese cream and sage butter (V) 13,5€
  • Peas, grilled squid and Iberian panceta 18,5€
  • “Ganxet” beans, clams and seaweed stew 15€
  • Duck magret, cabbage and black olives 24€
  • Goatling back, creamy spinach and “manchego” potato 31€


Desserts

  • Pears in rancid wine, crunchy almond and jam €7
  • Pistachio “coulant” and raspberry sorbet 7€
  • Local artisan cheese platter (V) 14€


If you're curious, check our Bar menu.
NATURAL WINES

Check our wine list

DRINKS

  • Osmosis-purified water 2€
  • Sparkling water 2,5€

HOMEMADE DRINKS

  • Lemonade  4€
  • Iced herbal  3,5€
  • Iced herbal zero sugar  3,5€
  • Lemon and ginger soda  3,75€
  • Tangerine soda  3,75€
  • Chestnut milk  4€ 
  • Kombucha  5,5€

  • Tonic water 3,5€


CRAFT TAP BEER

N.1 lager 3,25€ / 4,5€
N.2 IPA 4,5€ / 6,5€
N.3 Amber Ale 4,5€ / 6,5€
N.4 Rotative beer 5,5€ / 8€

Beer with lemon 3€
Alcohol-free IPA beer 3,25€
Alcohol-free amber ale beer 3,25€


Vermut 3,5€
Spritz Puntal style 7€
“Tinto de verano” 7€
1/2 Gin & Tonic 6€

ALCOHOL-FREE COCKTAILS

Mimoun —
Apple, cinnamon, ginger ale 5,5€

Paradisi —
Grapefruit, tangerine and roses 6,5€




︎DISSENY: ANNA BOSCH STUDIO
+ 131 (PAU LLOP I ESTEVE PADILLA)